Chives 1 oz.
- Sweet, mild, onion-like flavor
- Perfect complement to creamy sauces, soups, baked potatoes, and more
- Popular addition in French cuisine
Mild Onion Taste
The smallest member of the onion family, chives have a mild, sweet flavor and vibrant green color that pairs well with many different recipes.
Chives make a perfect finishing garnish for a wide selection of meals, including meat, poultry, fish, baked and mashed potatoes, and butter or cream sauces.